I first met Ernesto over 10 years ago, when he was running a tiny mexican food business out of an even tinier garage. He called the place Huaraches, after the mexican dish. It was impossible not to get caught up in his great attitude and fun demeanor - the fact that the food was exquisite was the icing on the cake.
Over the years, I saw Neto’s business grow while maintaining the great quality and service it was known for. He moved across the street from the small garage, into a house he rebuilt out of his own pocket, working hard to avoid even having to go to a bank for a loan; and eventually expanded to open restaurants in Costa Rica.
Since life has a penchant for moving the rug from under you, Neto is starting from scratch with a small restaurant called Tá … Kanhijo, 100 meters north of Atlas in Heredia, right next door to the Hooligan’s bar. His warm, personal service, his great hand for food and delicious salsas are all there; and as if that wasn’t enough, from Wednesday to Saturday it’s open until 2am.
My family was there last Sunday, and everyone was glad to see him in his usual high spirits, his magic touch for making you feel right at home still there. When my dad asked him if he was doing well, he replied
That’s the sort of attitude that’ll get you anywhere you want to be.
PS: I understand that you can get home delivery by calling 263-6982, but I’m guessing it’s only in the Heredia area.